Last week, I stayed at my school for the first weekend because Jason Chen came over to sing at a Taiwanese Festival that a club at my school was holding. I don't think I'll be staying at school often because it was kind of boring. Also, my week seemed really long afterward. I felt like it was Wednesday when it was only Tuesday. Anyway, I was too tired to start posting any things that I made on the crazy day. But I don't want to neglect my blog for a long period of time again, so here I am again!
The first recipe I'll be posting is for an Oreo cheesecake. I got the recipe from the blog Buns in my Oven. This recipe is definitely a keeper!! It is a really simple recipe that was not time consuming at all. This cheesecake does not require a water bath, so you don't need to worry about that.
It was a really tasty treat. Simple to make, so you should definitely make it when you are crunched for time. Also, Oreo lovers, you're in for a big treat! The cheesecake has Oreo's in the crust and in the filling. :) Yummm.
Recipe from here.
First, make the cookie crust and bake it for ten minutes.
Then make the filling.
Evenly spread the filling on top of the crust and bake it.
After baking it, it will look like this.
Then wait for it to cool and refrigerate it before serving.